The first microbrewery in Tahiti that produces artisanal, unfiltered and unpasteurized beers on site.
Established in French Polynesia since 1998, the 6th generation currently perpetuates the family brewing tradition. The 3 brewers propose a discovery of the real Ch'tis, Flemish and Alsatian culinary traditions and especially the flagship element, the craft beers. Better known as the "3B", it is a place to live, to party and especially a friendly place. Open 7 days a week all year round, with a non-stop restaurant, a large terrace and an air-conditioned room, customers can take full advantage of the place for a moment with friends, family or lovers. Since 2 years, following a great lifting of the establishment, they can also benefit from a place of atmosphere on the floor, placed between sky and ground: The Baroof.
